Liz Borod Wright

Liz Borod Wright

I've held editorial staff positions at Fortune.com, Good Housekeeping Magazine, ABCNews.com and Zagat. I launched my travel blog, Travelogged.com in January 2009. Drawing traffic to my blog forced me to become a social media expert, and now I'm an adjunct for social media at Columbia Journalism School. I'm also a freelance writer who is open to a variety of assignments.

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Good Housekeeping

The Newest Number: Body Fat

Will your body be less fatty next year than it is right now? If you'd actually like to answer that question, check out the new scales that measure not only your weight but the percentage of fat in you...

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Good Housekeeping

Pop Go the Calories!

By Liz Borod

They're cool. They're convenient. But can low-fat frozen fudge bars (at 80 to 110 calories each) deliver the most im...

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Good Housekeeping

8 Pumpkin Carving Tips

1. Good carving starts with the right pumpkin. Choose one that is fresh (with a sturdy stem and no bruises) and that has a flat bottom (so it won't roll).
2. Cut out the lid — a boning knife works bes...